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In New Zealand, farmer Ed Pinckney helped his entire country see the cost of being so open to Chinese investment
Does your farm plan position you for a summer payoff?
In today’s agriculture, summer is becoming the essential business season of the year. Now, with these five strategies, you can get even more out of it
‘Field of Dreams’ diversification
Got a diversification project in mind? Get ready for some serious negotiating — not with the bank but with the planning staff in local government
CNH revs up its strategic plan
CNH Industrial’s new CEO sets a direction he thinks farmers will want to buy into
A drive to succeed
How much energy and ambition does it take to succeed at value adding? Get ready for a serious reality check
Three farms find ways to live it up
Yes, farms can aim at five-star markets, as Nuffield farms show around the world
Winning the barley battle
Australia’s barley exporters are getting a global reputation for out-hustling Canada
Food writer’s focus on local gets consumer attention
Why do Canadians love to read what Globe & Mail food editor Lucy Waverman thinks about their food and who grows it? Because her love for food is so irresistible
More competition for Canada from Down Under
Australia has learned how to grow its grain exports. Is Canada paying attention?
The view everywhere
What’s happening in the world of food, and does it matter? HINT: If you thought consumers were going to drop their pressure on how you farm, think again!