
Features

Farming’s hottest boomtown
Guide Canada: Lethbridge has emerged as one of Canada’s hottest centres of farm and ag entrepreneurialism. How hot is that? Well, read on…

Roots and branches
The popular idea is that farming is a closed shop: If you aren’t born on a farm, you will never farm. But it isn’t quite true

Farmland rentals in Western Canada continue to rise
More and more acres are on the rental market, with land increasingly held by families exiting active farming

From ‘no’ to ‘yes’
How one farmer and his financial advisor persevered to find a route out of financial disaster

Resilient farmers vs. COVID-19: A ‘cover story’ family farm
For the Burnhams, the lesson of COVID-19 is more of a reminder, really. Family is the core of a farm business

Home is where there’s land to farm
The Schill family has set down new roots in Ontario’s Temiskaming region —and they’re glad they did

Resilient farmers vs. COVID-19: How one Ontario farm got so resilient
Rather than focussing on pandemic problems, the next generation brings solutions to the table

Resilient farmers vs. COVID-19: Producing good outcomes
It takes self-sacrifice, persistence and loyalty to each other, but farm families are creating good outcomes from the COVID-19 pandemic, and they’re emerging stronger than ever

The life of the Red River
It took vision to turn the Red River Valley into some of Canada’s most productive farmland. And it still takes vision to farm it today

A focus on value, not price
Agriprocity’s Nicole Rogers is in the U.S. selling an export market plan most farmers north of the border balked at
As Canada’s oldest farm publication, with roots back to 1886, Country Guide is about the business of farming, providing farmers with strategic business thinking. In each issue, enjoy stories on Profiles, Products and People.