GFM Network News


La Route des Saveurs (The Flavour Trail)

In both languages, it spells an unbelievable farm success

Some 350 million years ago, a massive meteorite plummeted out of the heavens, slammed into Earth and gouged out a giant bowl-shaped crater that today is the remarkably beautiful, fertile region of Charlevoix, Que. Wedged between the picturesque north shore of the mighty St. Lawrence and the stunning Laurentian Mountains, this UNESCO-designated biosphere is just […] Read more

Gone to school

Guide Canada: For a growing number of Millennials, the place to learn about agriculture doesn’t have a conventional farmer anywhere in sight

“I’m energized every time I walk into this building,” says Tony Doyle. “And so is everyone else. They know we’re doing something unique here.” The building Doyle is talking about is the Centre for Food at Durham College in Oshawa, the city on the eastern edge of Ontario’s Golden Horseshoe that has been best known […] Read more


Help wanted

If the door is open for more women to take on more farm roles, it’s because we need them

Undoubtedly, some of the momentum that’s creating more opportunities for more women on Canada’s farms can be traced to various women’s movements over the past century. But not all of it. Not surprisingly, we should be praising the generations of farm parents who have provided great role models too. And yes, let’s admit that some […] Read more

Once you realize you’re procrastinating, the solution is to ask yourself what the next step would be and act on it.

Promises to yourself

When the pressure is on, farmers get amazing things done. Now, a new technique called WOOP can help you score when the pressure is off as well

Farmers are good at getting things done under pressure. When the crop needs to get in the ground or the hay has to be baled before the rain, farmers follow through. But when there’s no deadline, farmers can fall prey to procrastination just like everybody else, says Carleton University professor Dr. Tim Pychyl, who also […] Read more


Ian McNichol (left) and Dwight Odelein (right) pose at the edge of Grid 640.

Drowning in rain

How do you shed water in wet years yet conserve water in dry? Farmers in this small Saskatchewan watershed wrestle with the kinds of issues that may soon engulf the country

In the farmyard that once belonged to Nick Schmidt, lake water now laps towards his grain bins, outbuildings and corrals. A vintage car sits in water nearly up to its bumper. Looking at the scene, Dwight Odelein, a local farmer and nephew of Schmidt, recalls that 20 years ago, the water was five or six […] Read more

The associate dean of the College of Agriculture and Bioresources at the University of Saskatchewan says that for more than a decade there have been more women than men in the ag programs.

‘Super Keen’

Ag education is hot, and enrolment is booming from coast to coast

It’s inspiring for anyone in agriculture to talk to the principals and deans at ag-related academic institutions across the country. More than ever in history, young Canadians are pursuing careers in ag. In a nutshell, it’s because there are jobs in agriculture after school — good jobs that offer exciting and interesting career paths for […] Read more


John Cote and Barb Stefanyshyn-Cote of Black Fox Farm and Distillery.

Spirited farming

The ongoing evolution of this Saskatchewan farm proves just how big and worthwhile the opportunities can be for today’s agriculture

It’s an idyllic late summer day at Black Fox Farm and Distillery just south of Saskatoon. Standing on top of the hill that overlooks the distillery, you notice that some of the leaves are just starting to turn. The flower and fruit fields are on the hill’s plateau. The flowers are still in bloom — […] Read more

Alexis Wagner and Cameron Olson have two different approaches about the future of food.

The youth solution for feeding the world

Young aggies like Cameron Olson and Alexis Wagner know that feeding a hungry planet will be the challenge of their lifetimes, which is why they’re so ready to listen even to those with seemingly unfriendly views

More than 1,000 18- to 25-year-olds from 95 countries submitted essays to qualify for the third Youth-Ag Summit held this past October in Belgium, with 100 delegates actually getting a ticket. Among them were four young Canadians. Sponsored by Bayer, the summit gave youth an opportunity to discuss one of the most pressing questions the […] Read more



VIDEO: Canada’s Agriculture Day Celebration in Ottawa

Members of the agricultural community gathered in Ottawa and in 200 events around the country to Celebrate Canada’s Agriculture Day on Feb. 16, 2017. In this video, Cam Choquette (student), Lane Stockbrugger (farmer) and Michael Hoffort (FCC CEO) share their experiences of the day.