Marketing
The changing landscape of Canadian food demand
Changing eating habits are creating both risks and new opportunities for farmers and processors
Managing highs and lows: How optional inventory adjustments fit into farm strategy
Income volatility is a fact of life in Canadian agriculture. Here’s how OIAs can help manage the highs and lows
Ontario sisters strike farm business partnership
Business partnerships can be tricky to navigate at the best of times. Throw in family members, a new on-farm business and a growing family legacy, and it’s a whole other level
Ontario growers bring ‘sun and fun’ to agri-tourism market
Could agri-tourism boost your farm income? The Davis family has some advice — “You gotta love, love, love people.”
‘Scale up your food ideas!’
Is the time right to take your big idea to a food development centre? Today’s commodity prices may make this the best year ever to future-proof your farm
Summer Series: Their new family plan
[Change Management] With their direct-to-consumer venture, this farm is welcoming the next generation back home
Right for your farm too?
Taking a direct mindset to farm marketing
Three winners at Outstanding Young Farmers share the insights that turned their ideas into successful businesses
Talking up the farm story
It’s called brand theory and it’s the cornerstone of marketing for businesses around the world. Now it turns out it works on the farm too
Direct farm marketing in your pocket
Direct-to-consumer sales are climbing across Canada, but the small farms at the bottom of the market face some challenges