If all your family remembers about life on the farm is all the work and all your stress, why wouldn’t your kids leave for the city?

Memories to build on

Capitalize on the summer to create lasting memories for your family. They’re the first step in a healthy succession process

Reading Time: 4 minutes Although a strong work ethic is always a point of pride in agriculture, the farm family also needs to celebrate its successes and to understand why you do all that hard work in the first place. That kind of perspective doesn’t grow by accident. Even so, says Rick Dehod, a provincial farm financial specialist with […] Read more

Hand going through the field

Small SWOT, big ideas

Summer Business: This exercise to determine strengths, weaknesses, opportunities and threats can be a best next step for smaller farms

Reading Time: 4 minutes Over the last four years Ontario organic farmer and consultant David Cohlmeyer has completed over 20 business plans for smaller and medium-sized farms. But before doing a business plan, with updated budget, balance sheets, marketing plans and cash flow statements, Cohlmeyer works with the clients to do a SWOT analysis. “It’s a tool, a good […] Read more


The power of a letter to get unstuck

The power of a letter to get unstuck

Sometimes we have to go back to basics in order to keep healthy change happening on our farms. Lately in my transition seminars I have been encouraging frustrated young farmers to write a letter of intent to their founding parents. People who are stuck with a large degree of anxiety and overwhelm from not knowing[...]
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Of course, everyone wants to say it’s all sunshine and rainbows,” says Sarah. But she and Jake agree it’s important they not let anything simmer.

The brother and sister advantage: Jake and Sarah Leguee of Leguee Farms

Off-farm work and a five-year plan helped this brother and sister team prepare for the non-stop challenges of farming

Reading Time: 4 minutes Leguee Farms has also found a balance that allows it to grow and succeed in Saskatchewan in grains and oilseeds. Communication and defined roles enable the family to run a large business together, and also to live nearby and have harmony during family get togethers. Unlike Misty Glen, Jake and Sarah Leguee’s father Russ is[...]
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Working together as brother and sister might be even easier than making a partnership between two brothers work, Mark and Melinda think. But it still requires a balance of trusting each other to be there for the farm, but giving them enough space to be their own people.

The brother and sister advantage: Melinda Foster-Marshall and Mark Foster of Jockbrae Farms

Just because they’re siblings doesn’t mean Melinda and Mark instantly agree on everything. But they have a system for finding common ground, and once they’ve found it, they commit

Reading Time: 5 minutes Mark Foster and his sister Melinda Foster-Marshall never thought they’d be farming together. They had different personalities and routes through high school, but they have created roles and responsibilities and processes that are allowing their individual strengths to create a successful farming business. Melinda has a degree in geological sciences from Queen’s University and was[...]
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men in doorway of barn

Young and old

The farm version of the generation gap means that succession talks on many farms stall before they even get a fair chance to start. Here, adviser Delores Moskal shares her ideas for seeing eye to eye

Reading Time: 6 minutes When it comes time to put succession planning on your personal agenda, there are only a couple of ways for it to go, says Delores Moskal. There are the parents who are open to talking succession with the next generation. And then there are parents reluctant to even broach the subject with the kids. So[...]
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Bounce back, don’t break

Bounce back, don’t break

What makes some farms so resilient in tough economic times? Finally, this New Zealand research finds some answers

Reading Time: 6 minutes Australia and New Zealand have had their fair share of agricultural challenges. They’ve known fires, tsunamis and cyclones, to name a natural few, and they have suffered from the politics of export markets, not to mention supply-demand crashes in world prices for wool, beef and milk. And that’s without mentioning droughts which, according to Australia’s[...]
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Young farmers talk about their future

Young farmers talk about their future

We find out what these university students are thinking as they prepare to head home to the farm. They know their opportunities are great, but their challenges are humbling too

Reading Time: 9 minutes A gaggle in ball caps, T-shirts, jeans and flannel politely stumbled off the bus. They’re third-year students in the University of McGill’s farm management and technology program, and they were on a tour of Ontario farms. They stopped at mine to discuss business structure, succession and the future of agriculture. On closer look and listen,[...]
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For one-year-old Lincoln Ellis, climbing into a combine cab with father Simon and grandpa Warren is an introduction to a world of wonders. Of course, he won’t know for years whether a farming life is right for him, but if it is, the plan will be in place to make it possible.

Never too young to talk about farm succession

As the Ellis family is learning, there’s no such thing as too soon for starting the conversation about farm succession

Reading Time: 7 minutes Lincoln Ellis has just got his first taste of combining. “He thought it was pretty interesting for the first 10 minutes, and then he realized how small the combine cab was, and that was about it,” says his dad, Simon Ellis, with a chuckle. “So it was short-lived, but you know, small steps for now.[...]
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I married an engineer but it turns out he’s a farmer,” says Kristi Burns, here with Dustin. Happily, when his parents had set up the family farm, it was with exactly such an eventuality in mind.

A farm for all

For the Burns family, the goal has always been a farm with a place for the entire family. Now it’s the reality too

Reading Time: 5 minutes John Burns had spent eight years getting a PhD in chemistry and two years working at the Department of National Defence in Kingston, Ont., but his Saskatchewan farm roots began to beckon and he jumped at the chance to get out of the lab and do some off-campus teaching, which led him to the area[...]
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