Reading Time: 6 minutes We’re planting more cover crops, we’ve got a heightened focus on soil organic matter levels, and now we’re adopting what’s thought to be a relatively new term: soil health indicators. They’re each part of a wave that’s been building, reflecting a renewed interest in the soil as the basis for all crop production. “It’s been […] Read more
What’s good about soil?
Soil health indicators often relate to properties that you can’t see
Mixed farming without livestock
Integrated farming gives the grain producer the rotational benefit of a forage in the rotation, and the livestock producer the benefit of a feed supply
Reading Time: 5 minutes Back around 2004, Trevor Atchison discovered a unique way of getting a crop from a neighbour’s field without either planting it or paying rent. It was an alfalfa field and Atchison, a cattle producer near Pipestone in western Manitoba, needed feed for his beef cows. So he cut and baled standing forage from the field, […] Read more
Farm like Scrooge
A long-term study suggests that penny-pinching can actually help the bottom line
Reading Time: 4 minutes Agriculture and Agri-Food Canada research scientist Bruce Gossen says the 18-year study was boring, but its results weren’t. Gossen and his colleagues took a long-term look at the effects of cropping diversity and inputs at Scott, Sask., from 1996 to 2013, but they didn’t just evaluate yields. They also looked at disease, insect and weed […] Read more
Soybeans, dicamba and you
New challenges are arising with new herbicide-resistant technologies and product blends
Reading Time: 4 minutes When new transgenic and herbicide-tolerant technologies arrive, they come with learning curves, some steeper than others. For Bt corn hybrids, for example, the curve was relatively flat, even if there had to be some serious thinking that about refuge planting. And in glyphosate- and glufosinate-tolerant soybean varieties, there may have been initial concerns about having […] Read more
Avoiding another year of ‘snirt’
North Dakota farmers and researchers are finding success in controlling soybean field erosion by planting cover crops
Reading Time: 5 minutes “Snirt” became a buzzword in Prairie agricultural journalism in 2017 and 2018, and for good reason: the dirty snow lining ditches along highways was a telling indicator that there had been a soybean field there last season. It’s a problem across the Red River Valley region in particular, where soybean producers are used to tilling […] Read more
Another cover crop bonus – winter grazing
This Ontario producer lets the cows do the work, meaning benefits for both him and his crop-growing neighbour
Reading Time: 5 minutes Cover crops have caught on like wildfire for corn producers in the U.S. and Eastern Canada, mainly because of their benefits for soil health. But some producers have found another bonus — a source of feed for grazing cattle. Mike Buis has been doing it for about 15 years, seeing the overall benefits in animal […] Read more
The power of knowing your soil
Much of Saskatchewan’s soil has been studied at least once over the decades. A WGRF-sponsored project puts all the results in one location available to everyone
Reading Time: 4 minutes Have you ever wondered why crops don’t seem to do well on a certain bit of land and it’s not always obvious why? Angela Bedard-Haughn is here to help you figure that out. The professor of soil science in the College of Agriculture and Bioresources at the University of Saskatchewan is leading the Saskatchewan Soil […] Read more
Nutrient balance key to avoiding sulphur deficient soils
Production of more high-sulphur demand crops such as pulses and canola is creating a shortage in some fields
Reading Time: 4 minutes In order for any crop to use fertilizer efficiently, it needs to have all of its nutrient deficiencies met, says Miles Dyck, an associate professor of soil science in the department of renewable resources at the University of Alberta. The most common nutrient deficiencies in Western Canada are nitrogen and phosphorus, but because of the […] Read more
The building block of soil
Soil scientists are putting more focus on the value of organic matter for feeding important microbes and boosting moisture-managing capacity
Reading Time: 5 minutes Without it, soil is just dirt. There’s a new recognition of the importance of soil organic matter, and not only for improving crop yields. It’s also a tool in the effort to mitigate climate change. Blain Hjertaas, a holistic management farmer and grazier at Redvers, Sask., participates in the Soil Carbon Challenge, an international “competition” […] Read more
New from old
Adapting old machines to precision ag is possible after all
Reading Time: 5 minutes When it comes to reusing, recycling or refashioning, farmers have always been the best. But mention “precision ag” and the feeling is that everything has to be expensive and brand shining new. Seldom does it seem possible to take something that’s already on the farm and rework it into something to use today. What if […] Read more
A message from April Stewart, Country Guide's Associate Editor
