Reading Time: 5 minutes Phil Loring, associate professor and Arrell Chair in Food, Policy, and Society at the University of Guelph has his eye on a question that’s been getting little attention so far, but may turn out to be crucial in shaping the direction of our agriculture over the next decade. Loring wants to know: How are the […] Read more
How are Canada’s top conservation farmers faring through COVID-19?
It's a tough question, but an associate professor at the University of Guelph is asking it
It’s not soil ‘quality’…
Terminology can make a difference, and using ‘health’ rather than ‘quality’ is helping bring together different interests to a common cause
Reading Time: 6 minutes For three weeks every month, Ray Archuleta captivates audiences with a few handfuls of soil. He begins with two clumps, dropping them into water. The soil from a farm where the soil isn’t tilled holds together, while the tilled soil immediately disperses, indicating poor soil structure. Next, volunteers from the audience — mostly farmers and […] Read more
Going beyond NPK in your fertilizer program
New tests get closer to helping producers build soil health
Reading Time: 5 minutes What’s involved in a soil health assessment? And what makes soil “healthy” in the first place? Researchers at the Chinook Applied Research Association (CARA) in Oyen, Alta., are keen to answer these questions for western Canadian producers. The association is launching a new lab in the CARA facilities that will collect and analyze soil samples […] Read more
FBC editorial chief wins major international awards
Reading Time: < 1 minute Laura Rance, editorial director of Farm Business Communications and editor of the Manitoba Co-operator, has won two major international awards for her work on African agriculture. Rance won the International Federation of Agricultural Journalists (IFAJ) Star Prize for ‘Africa’s Hunger Games,’ published in the Winnipeg Free Press in April 2015. The same piece was awarded […] Read more
Growing concerns for a world in flux
In Central America, where so many Canadian farmers vacation in winter, a changing climate means its farmers need more than tourist dollars
Reading Time: 9 minutes Trenia Arana speaks of the knot she feels in the back of her neck, caused by the tension of trying to figure out what to do about her family’s situation in the midst of a drought dragging through its second year in western Nicaragua. For the past decade, Arana has been farming full time, but […] Read more
Increase in conservation agriculture ‘has to happen’
Only 7.1 per cent of the world’s arable land is farmed no till, and there are many reasons to adopt practices
Reading Time: 4 minutes If conservation agriculture is so great, why aren’t more farmers doing it? It’s a question that surfaced repeatedly during panel discussions at the recent World Congress on Conservation Agriculture in Winnipeg. Presenters from countries spanning the alphabet from Australia to Zambia left little doubt that conservation agriculture is a worldwide movement. Zero tillage is growing […] Read more
Day of reckoning coming for U.S. farmers
How long can the U.S. compete in a world where other countries are working much more effectively at sustainability?
Reading Time: 4 minutes American farmers are getting beaten badly by the likes of Brazil, Argentina and Australia. All those countries are far outpacing the U.S. rate for adopting conservation farm strategies, says Howard G. Buffett, and he believes a day of reckoning for the U.S. may come sooner rather than later. It won’t be pretty, Buffett told the […] Read more
A message from April Stewart, Country Guide's Associate Editor
