(Kelloggs.ca)

Kellogg’s sales miss analysts’ estimates

Reading Time: < 1 minute Reuters — Kellogg Co.’s quarterly sales dropped 6.6 per cent, missing analysts’ estimates, as demand slid further for its breakfast foods and snacks, which include Corn Flakes and Froot Loops. Kellogg also said a strong dollar was expected to hurt sales this year more than it had anticipated, mainly due to a sharp fall in […] Read more

In Canada, more than 50 per cent of the barley seeded is grown for malt.

Can the beef value of beer barley be rated with just one test?

Barley that fails to meet malt grade makes it the most common grain fed to feedlot cattle

Reading Time: 4 minutes After wheat and canola, barley is the most prominent crop in Western Canada. From 2005 to 2014, an average of 7.9 million acres was seeded resulting in an average annual production of 9.2 million metric tonnes. Barley grain has two primary end uses: as malt for beer or as livestock feed. On average, the value […] Read more


Three steps to make your best grain grade deal

Three steps to make your best grain grade deal

Here's how you can help maximize your profits when making your next grain sale

Occasionally producers make sales agreements with grain companies, then find their grain downgraded when they deliver it to their buyer later in the year. This can happen for numerous reasons. Grain companies may have aggressively over-bought early in the year, causing them to lose money and readjust their grain grading later in the year. Producers[...]
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Five Q and As on soil testing

Five Q and As on soil testing

Here’s what you need to know to make sure your plants have all the right nutrients

Soil testing will help you give your crop the best possible start. Dr. Jeff Schoenau, soil fertility expert at the University of Saskatchewan, delivered a free webinar on soil earlier this winter. Schoenau had answers to five common questions about soil testing and fertility.


Top 10 weed management practices

Top 10 weed management practices

Herbicide resistant weeds are no longer a novelty, they’re the norm

Hugh Beckie, a research scientist with Agriculture and Agri-Food Canada, said it’s a challenge to get farmers to implement herbicide-resistance best management practices (BMP) because growers are diverse, and one size doesn’t fit all. But Beckie has found that growers who use BMPs tend to have less herbicide resistance. So, in the spirit of David[...]
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Eight tips to run your own crop trials

Eight tips to run your own crop trials

Do your own research instead of adapting other people's research to your farm

Every acre can be a research acre, said Nicole Philp to farmers at this years CropSphere in Saskatoon. Farmers interested in testing new products and practices can create powerful data sets with a little co-ordination, said Philp, a Canola Council of Canada agronomist. But how can you make sure you get good data out of[...]
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Photo: Prairie Oat Growers Assoc.

Five tips for a successful oat crop

Oats is a small-acre crop that has tended to fall behind in terms of agronomy research. That’s changing as more oat varieties become available and new niche markets continue to develop and offer premiums to growers meeting their specifications. For anyone trying oats for the first time, or considering adding oats to their rotation, soak[...]
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In the chase for varieties best suited to Ontario conditions, the needs of farmers and the seed companies get balanced with those of the processors.

Getting back into Toledo

IP premiums for soft red and other wheats may open doors to make both reds and white more profitable

Reading Time: 4 minutes In Eastern Canada, if you hear the phrase “identity preserved” or “IP,” it’s almost always in connection with soybeans. And that’s only fair, given the importance of that market. But increasingly, “IP wheat” is also becoming part of the jargon. In 2015, the soft red winter wheat variety Branson seemed to be the hot commodity[...]
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Will van Roessel reported a 15-bushel yield from Guttino rye harvested this fall.

Rye takes an innovation jump

Hybrid varieties and new specialty markets are breathing new life into what had become the poor cousin of the Prairie cereal family

Reading Time: 5 minutes Some new varieties and new markets may signal the end of a long decline in Western Canada’s rye production. The 1990s started with rye area pushing the 1.3-million-acre mark, yet this year only 220,000 acres went into the ground. But some of those acres were planted with new hybrid varieties that have produced some eye-popping[...]
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New triticale varieties have reduced awn, which makes them more suitable for swath grazing.

New life for triticale

High yield, high nutrition, disease resistance and swath grazing potential are among the attractions of this wheat/rye hybrid

Reading Time: 6 minutes Triticale was introduced to Canada in the 1960s and got a bit of extra fanfare from a mention in the famous Star Trek episode “The Trouble With Tribbles.” Interest soon waned, but the wheat-rye hybrid is now getting some renewed attention as a versatile crop with potential for grain, forage and ethanol production. Breeding programs[...]
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