Rarely does someone wish they could go back to high school, but that was certainly the feeling I had when I toured a school in Chicago last June during my Nuffield Scholarship. The institution is about 30 km south of downtown Chicago, and in many ways, it is a standard high school. It has lockers, […] Read more
What do you want to be when you grow up?” It’s a common question that adults ask young people. Popular answers include pro athlete, doctor or lawyer, or you might just get a shrug of the shoulders and an “I don’t know.” Unfortunately, careers in agriculture and food rarely make it to the top of […] Read more
For youth to become involved in agriculture, the agri-food sector needs to play a major role, using three steps (exposure, engagement, and influence) to encourage youth to select a career in agriculture and food.
Farmers need to open their farms to more people!” It’s a modern rallying cry from both inside and outside the agri-food industry as the two sides try to build better bridges to each other. But when do dairy or hog producers have time to conduct tours? And are grain farmers supposed to stop planting or[...] Read more