Now that the world’s largest greenbelt has outlasted the political controversies, could you farm there?
Canada’s top urban-agriculture advocate admits that mostly it isn’t farming. So why does he keep pushing?
Despite all the headlines, consumers have been slow to sign on to community supported agriculture. Now, COVID-19 is giving it fresh life, but farmers will still need a dose of business smarts
These five Alberta farms have built a co-op that reduces their costs, increases their efficiency, and gets them into markets they otherwise couldn’t tap. The big question is, could it work for you too?
Entrepreneurs see big bucks in the campaign to reduce food waste
Cutting out the ‘middleman’ sounds like an obvious way to increase farm profitability. And sometimes, that’s exactly how it works out
The Farm Network is pioneering a new category of food business, helping farmers grow their sales of local products to reach commercial scale
Businesses like Marcia Woods’ FreshSpoke are figuring out how to connect Canadian farmers with the consumers looking for ways to buy from them
Food guru Dana McCauley is forecasting great new opportunities for farmers
As Canada’s oldest farm publication, with roots back to 1886, Country Guide is about the business of farming, providing farmers with strategic business thinking. In each issue, enjoy stories on Profiles, Products and People.
