Reading Time: 4 minutes We might refer to the category as “winter cereals” but everyone knows winter wheat is the undisputed leader in the field, and the picture for the crop took an even more positive turn late in 2015. An early soybean harvest and a long, warm fall, plus a greater commitment to longer rotations, made for an […] Read more
New in winter cereal varieties
The long-term outlook for cereal yields is up. Here’s why
Five tips for Keeping it Clean from Cereals Canada
With increased scrutiny from end-users farmers need to be vigilant to ensure their crops aren’t rejected
Stick to the pre-harvest interval (PHI). The PHI (or Spray to Swath Interval) is the number of days that must pass between the last application of a pesticide and swathing or straight combining. Read labels carefully and check out the provincial Guides to Crop Protection or consult your local provincial agronomist for more information. After[...]
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VIDEO: Canada’s agricultural markets update for Aug. 3, 2016
Reading Time: < 1 minute D’Arce McMillan, The Western Producer markets editor, monitors trends in the North American and global agricultural markets. Each week he hosts a market video about crops designed to help viewers understand the forces responsible for changes in the trade. The Western Producer is a member of the Glacier FarmMedia network.
Kellogg’s sales miss analysts’ estimates
Reading Time: < 1 minute Reuters — Kellogg Co.’s quarterly sales dropped 6.6 per cent, missing analysts’ estimates, as demand slid further for its breakfast foods and snacks, which include Corn Flakes and Froot Loops. Kellogg also said a strong dollar was expected to hurt sales this year more than it had anticipated, mainly due to a sharp fall in[...]
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Can the beef value of beer barley be rated with just one test?
Barley that fails to meet malt grade makes it the most common grain fed to feedlot cattle
Reading Time: 4 minutes After wheat and canola, barley is the most prominent crop in Western Canada. From 2005 to 2014, an average of 7.9 million acres was seeded resulting in an average annual production of 9.2 million metric tonnes. Barley grain has two primary end uses: as malt for beer or as livestock feed. On average, the value[...]
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Three steps to make your best grain grade deal
Here's how you can help maximize your profits when making your next grain sale
Occasionally producers make sales agreements with grain companies, then find their grain downgraded when they deliver it to their buyer later in the year. This can happen for numerous reasons. Grain companies may have aggressively over-bought early in the year, causing them to lose money and readjust their grain grading later in the year. Producers[...]
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Five Q and As on soil testing
Here’s what you need to know to make sure your plants have all the right nutrients
Soil testing will help you give your crop the best possible start. Dr. Jeff Schoenau, soil fertility expert at the University of Saskatchewan, delivered a free webinar on soil earlier this winter. Schoenau had answers to five common questions about soil testing and fertility.
Top 10 weed management practices
Herbicide resistant weeds are no longer a novelty, they’re the norm
Hugh Beckie, a research scientist with Agriculture and Agri-Food Canada, said it’s a challenge to get farmers to implement herbicide-resistance best management practices (BMP) because growers are diverse, and one size doesn’t fit all. But Beckie has found that growers who use BMPs tend to have less herbicide resistance. So, in the spirit of David[...]
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Eight tips to run your own crop trials
Do your own research instead of adapting other people's research to your farm
Every acre can be a research acre, said Nicole Philp to farmers at this years CropSphere in Saskatoon. Farmers interested in testing new products and practices can create powerful data sets with a little co-ordination, said Philp, a Canola Council of Canada agronomist. But how can you make sure you get good data out of[...]
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Five tips for a successful oat crop
Oats is a small-acre crop that has tended to fall behind in terms of agronomy research. That’s changing as more oat varieties become available and new niche markets continue to develop and offer premiums to growers meeting their specifications. For anyone trying oats for the first time, or considering adding oats to their rotation, soak[...]
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A message from April Stewart, Country Guide's Associate Editor
