Reading Time: 5 minutes “It’s different than self-esteem,” says Sara Mann, of the University of Guelph. “Self-esteem is your overall belief in yourself. Self-efficacy is task specific… it’s the belief that you can actually do your job.” Self-efficacy is an idea whose time is right, says Mann, who has trained over 120 farm owners and supervisors on how to […] Read more
Job descriptions: The right HR tool for our farms
“Self-efficacy” is a concept worth learning for farmers who want to manage their way to better farm productivity
Your next employee
The solution to your labour shortage may be just waiting for you to give her a chance
Reading Time: 5 minutes There’s a labour shortage on Canadian grain farms. And if industry predictions are correct, it’s only going to get worse… a lot worse. Following a three-year study, the Canadian Agricultural Human Resource Council (CAHRC) reported in 2016 that several factors will combine to create a growing shortage of domestic labour for farms. With an anticipated […] Read more
Tough news on fleabane
It takes a well thought out plan to keep glyphosate-resistant Canada fleabane in check
Reading Time: 6 minutes The world of science can often provide insight into some rather grim realities. But sometimes, fortunately, it can provide more than just insight. It can provide strategic help too. That’s the case with Dr. Peter Sikkema, who opened 2017 by making a presentation on herbicide-resistant weeds at the two-day Southwest Agricultural Conference (SWAC) at the […] Read more
Real results from public canola research
Potential benefits include genetic resistance to sclerotinia and clubroot
Reading Time: 4 minutes Publicly funded canola genetics research is producing results in Canada. I recently heard presentations from the following scientists and was impressed with the potential for each project to increase yield or lower input and management costs for Canadian canola farmers. A new way to produce pure seed Tim Sharbel, a molecular evolutionary biologist at the […] Read more
Who’s to blame?
Variable-rate technology is getting adopted, but not nearly as quickly as many farmers would like. Finally, this may soon change.
Reading Time: 9 minutes When variable-rate technology first came onto our radars roughly 20 years ago, it was supposed to revolutionize agriculture. We’re still waiting. But maybe not for much longer. In fact, maybe we don’t have to wait any longer at all. The advanced equipment systems needed for variable-rate technology have started to become available in the past […] Read more
Making ethnic markets pay
In Toronto alone, consumers are buying $400 million a year of imported ethnic vegetables. Could it make sense to grow them here?
Reading Time: 5 minutes Edamame, okra, bitter melon, quinoa, Chinese long eggplant — all these are edible crops that you’d have had a hard time finding on the country’s store shelves 50 years ago, let alone growing in Canadian fields and greenhouses. They’re still crops that few Canadian farmers know about, and that even fewer have considered growing. But […] Read more
Improving nature
Corn and the environment can work hand-in-hand, and thanks to our farmers, in many cases, they already do
Reading Time: 6 minutes Every harvest season, word spreads quickly about yield. And happily, that trend line is up, with growers taking off phenomenal yields whenever the weather is halfway co-operative. But can today’s yields co-exist with a healthy environment? It’s a question that is getting asked more and more. And for the most part, it seems, the answer […] Read more
What’s your cultural intelligence quotient?
Creating an environment that welcomes and is open to other cultures actually helps boost farm performance
Reading Time: 4 minutes Along with the country overall, our rural communities are becoming much more culturally diverse. The evidence is that this is a good thing for agriculture. Research shows that diversity enhances innovation in the workplace. As well, agriculture relies on newcomers to fill the growing demand for workers in the industry. However, diversity in the workplace […] Read more
Sulphur: Neglect it at your cost
Sulphur levels are falling in our soils due to reduced air pollution. It’s time to start monitoring yours
Reading Time: 7 minutes For years, something that has been a scourge to the rest of society has been a serendipitous benefit to growers across much of Eastern Canada. But with industry and governments combining their efforts to “clear the air,” farmers are faced with a situation that’s slowly becoming an issue: sulphur deficiency in soils. It’s not that […] Read more
Corn yields still on the rise
Check out the numbers when you use interpolated data to even out our year-by-year weather swings
Reading Time: 5 minutes What if we could peer into the future and catch a glimpse of where our agriculture is heading? How would such a view shape the development of plant breeding and advances in technology, and maybe even the impact on farmers? A University of Guelph PhD student is working to develop a new yield model, first […] Read more
A message from April Stewart, Country Guide's Associate Editor
