
And even more on the way
Farmers have a valuable story to tell, but tourism pro Celes Davar says they rarely know what that value is

Egypt’s private sector wheat imports stall due to dollar shortage
"We are in the red zone"

Canada to wind down broad-based COVID aid programs
Feds opt for targeted measures as economy recovers

Saddle up to the tastes of Calgary
Of course Calgary means great beef. More than that, though, for farmers, it’s a taste of the future

U.S. extends travel curbs at Canada, Mexico land borders

No passport required
Guide Canada: While the West sets new export records, Canada itself is becoming increasing global, and there’s no better proof than what Canadians are eating. So give yourself an education and a lot of fun by following travel writer Anna Hobbs’ tour of Toronto’s incredible culinary scene

A food tour of Toronto’s Kensington Market
When city dwellers get curious about where their food comes from, they take tours like this one to Toronto’s Kensington Market. Country Guide sent writer Steven Biggs to buy a ticket and answer the question: Should a farmer go too?

The olive groves and vineyards of Liguria
Italy’s tiny farms are clinging to life as tenaciously as they cling to their hillsides. Now it appears they may have found their road to success