File photo of a quality control check on fresh peppers in a Canadian vegetable packing plant. (Jeffbergen/E+Getty Images)

Federal program to protect farms, workers from COVID-19 underway

'Highest-risk' farming operations to get priority, Bibeau says

Reading Time: 3 minutes Applications are now open for a federally-administered $35 million emergency on-farm support fund to help limit the impacts of COVID-19 on farms and on-farm workers. Aimed at farm workplaces and employee living quarters, the fund is being managed by Agriculture and Agri-Food Canada (AAFC), but cost-shared with participating producers at a 50-50 level. Money is […] Read more

(CBSA-asfc.gc.ca)

Canada to keep U.S. border curbs until pandemic much less serious

Reading Time: 2 minutes Ottawa | Reuters — Canada will maintain restrictions on non-essential travel with the United States until the coronavirus outbreak in both nations is much less serious, a senior government official said on Friday. The comments by federal Public Safety Minister Bill Blair suggest that the ban on non-essential travel could stay for months to come, […] Read more


File photo of a Conagra production facility at Oakdale, Calif., about 150 km east of San Francisco, on Dec, 18, 2015. (Photo: Reuters/Fred Greaves)

Food retail order boom may ease after big quarter, Conagra says

Reading Time: < 1 minute Reuters — Conagra Brands put better-than-expected first quarter sales on Thursday down to heavy ordering by retailers worried about the durability of supply chains in the months ahead as a second wave of coronavirus cases takes hold. Shares in the foodstuffs maker dipped as much as three per cent before recovering after chief financial officer […] Read more

Canadian ginseng, whose shipments to Hong Kong have plummeted since COVID-19 infections peaked in Canada this spring and travel restrictions took effect, is seen in southwestern Ontario’s Norfolk County in this undated photograph. (Handout photo courtesy Helen Mels via Reuters)

Ginseng piling up in Canada despite Chinese demand

Travel restrictions depress new-crop sales

Reading Time: 2 minutes Winnipeg/Hong Kong | Reuters — The pandemic’s crushing effect on international travel has grounded Canadian exports of ginseng, a root widely used in Asia to treat everything from the common cold to impotency, at a time when health is top of consumers’ minds. Canada is the world’s second-largest ginseng exporter after China, with most of […] Read more


Roquette’s plant-based protein products include Nutralys T70S, billed as a plant-based, texturized protein that “guarantees a unique fibrous texture and great use adaptable to several types of meat substitute” such as burger patties, chicken-type filets and sausage. (Roquette.com)

Plant-based protein maker Roquette sees short-term COVID-19 impact

Demand could accelerate second Canadian plant

Reading Time: 2 minutes Paris | Reuters — The plant-based protein market has seen a slowdown in new product launches and lower sales in restaurants and cafeterias due to COVID-19 but benefited from more people cooking at home and trying new products, French manufacturer Roquette said. The market for plant-based protein such as meat-free burgers has surged in the […] Read more

(SCIC.ca)

Saskatchewan extends WLPIP premium rebate if needed

Rebate to offset premium prices, if above pre-COVID levels

Reading Time: 2 minutes Saskatchewan’s temporary subsidy against price jumps in premiums for the Western Livestock Price Insurance Program (WLPIP) will continue when needed to the end of 2020. Saskatchewan Crop Insurance Corp. (SCIC), which administers the program in that province, announced Tuesday the WLPIP premium rebate is extended to Dec. 31, from its previous end date of Sept. […] Read more


Pandemic planning: Groundwork

Pandemic planning: Groundwork

What will Canada's food system look like as we roll toward 2021? And how will you be able to build on those changes to make the family farm more resilient, more sustainable, and a better business?

Reading Time: 8 minutes Resilience has two halves. The part that automatically comes to mind is the way a truly resilient business can take a punch without shutting down. It can survive a bout of bad weather, bad markets, a black swan. But there’s something else too. It isn’t just that a resilient farm keeps breathing. It’s that a […] Read more

Tom Button

Editor’s Note: Where are the big ideas?

Reading Time: 2 minutes One of the reasons why agriculture has mainly adapted so quickly to COVID-19 is that farmers are used to dealing with black swans. But it isn’t the only reason. Don’t misunderstand me. I don’t want to underestimate the real pain that some sectors have faced. Whether that’s the logistical nightmare of beef processing or the […] Read more


(PorcOlymel.com)

Olymel’s Red Deer plant holds at one COVID case

Pork plant employee's contacts returning to work

Reading Time: 2 minutes A production line employee at Olymel’s hog slaughter plant at Red Deer, Alta. remains the facility’s lone COVID-19 case after her contacts at the plant tested negative for the virus, the company says. Olymel, the meat packing arm of Quebec ag co-operative Sollio, confirmed the lone COVID-19 case at its Red Deer site on Aug. […] Read more

(File photo by Dave Bedard)

Brandon pork plant’s exports to China suspended

Chinese protocols call for temporary pause, Maple Leaf says

Reading Time: 2 minutes New Chinese rules for exporters and a number of COVID-19 cases among its workers have led Maple Leaf Foods to temporarily halt pork traffic to China from its biggest hog plant. The company said Tuesday it has “temporarily suspended pork exports to China on a voluntary basis due to recent protocols adopted by the Chinese […] Read more