Reading Time: 4 minutes The rate of degradation of soils in Canada has slowed, but it still is happening at a significant rate and there is still a lot to learn. There are no soil-perfect systems yet for crop production, attendees at the Summit on Canadian Soil Health held recently in Guelph heard repeatedly. No-till farming has declined in […] Read more
Canada’s soils still degrading, albeit more slowly
A giant leap for soil kind
Soil-health advocates like Jocelyn Velestuk look forward to new technology to help make better decisions to improve both soil health and whole-farm profitability
Reading Time: 4 minutes Jocelyn Velestuk did a lot of spitting the first time she met her future father-in-law. It made a lasting impression. As she describes it, Velestuk and her then fiancé and his father were touring around the farm she would soon marry into. Being a soil scientist, Velestuk scooped up handfuls of topsoil here and there, […] Read more
Large, commercial… and organic
Agri-Fusion says its choice to go organic is a business no-brainer, with a collaborative new management design to make sure it pays
Reading Time: 6 minutes Agri-Fusion’s four owners of Quebec largest organic farm never looked back at their choice to go organic. Whether it’s wheat, corn, soybeans, beans or peas, organic crops earn them twice as much per acre as conventional crops, and they cost much less to produce. It’s a point I heard again from 67-year-old Gilles Audette, one […] Read more
Crown rust comes after oats
Part of the management challenge comes from its sources and its choice as a cover crop
Reading Time: 5 minutes In a production agriculture world where corn and soybeans have dominated the scene for much of the last 25 years, oats are supposedly one of the forgotten crops. There have been attempts to revive the grain’s standing, including the formation of the Oat and Barley Council of Ontario back in the early 2000s, as well […] Read more
Deciding on cover crop blends
Figuring out what to use in a cover crop blend can be an intimidating process. What species to use? What seeding rate? When should they be seeded? All would influence how the blend would look, work, and the success of it. There is some science involved, but making it work is as much art as[...]
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The forage value of cover crops
Western research shows cover crops can be worth their weight for grazing or even baling
Reading Time: 6 minutes Extended drought has forced many farmers across Eastern Canada to seek alternate feed sources for the coming winter. It’s even got some producers thinking about the cover crops on their farm and on neighbouring farms. The growing popularity of cover crops among grain farmers may have come at just the right time for cattle farmers[...]
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Pest Patrol: Farmers are reducing weed seed return after cereal harvest
#PestPatrol with Mike Cowbrough, OMAFRA
Reading Time: 3 minutes I was driving down a long country road and noticed two large fields where winter wheat had been harvested almost eight weeks earlier. Each had a beautiful thick canopy of oats. Figure 1 (at top). An oat cover crop planted almost eight weeks ago following winter wheat harvest. That same day, when I came across[...]
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Building on 255 years
On this Nova Scotia farm, the ninth generation takes a decidedly modern approach to soybeans
Reading Time: 5 minutes Two and half centuries is a long time for a family to be farming. But brothers Craig and Brian Newcombe are leveraging the latest cropping techniques and business smarts to build the farm for the 10th generation of Newcombes. Part of the ninth generation of Cornwallis Farms near Port Williams, N.S., the Newcombes manage a[...]
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Soil health sensor project largest in North America
Reading Time: 3 minutes A new $2-million soil health research project aims to figure out the impact of different cropping systems on the environment. Research will also be conducted on crop productivity relating to soil health. The result should be new knowledge on productivity of traditional cropping systems versus those with cover crops. The project, at the new Soil[...]
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Back to the basics, with red clover
Farm experience and university research add up to make a strong case in favour of the cover crop
Reading Time: 7 minutes Over the past three years, a curious turnaround has spread across Ontario. Some farm watchers explain it by pointing to lower commodity prices. Others attribute it to the increased attention on soil health and sustainability. Either way, interest in cover crops is growing stronger and stronger. On some farms, the focus is on novel, multi-species[...]
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A message from April Stewart, Country Guide's Associate Editor
