
A ‘new’ corn trait makes for better feed
Enogen hybrid trait boosts an enzyme that enhances the breakdown of starch into sugar and increases ruminal starch digestibility in cattle

Going for nutrition rather than bushels per acre
Silage-specific corn hybrids can offer better returns in beef and milk

Are corn and soybeans on the wane?
Could other crops erode their dominance in Eastern Canada, and if so, which ones?

Focus on the ear leaf in corn production
Keeping the corn plant weed and stress free early allows the plant to form a larger cob, up to its genetic potential

A new era of agronomics and genetics for corn
The “how” and the “why” of growing corn are attracting a lot of fresh thinking

High-speed planting zooms ahead
But is it because of the time savings, or the yield increase?

Corn hybrids still waiting to launch with farmers
Despite limited adoption so far, corn breeders continue to develop hybrids suitable for production across Western Canada

Strip till goes mainstream
Improvements in guidance and a focus on soil health are the primary drivers

Conservation tillage driving Brazil’s corn and soybean explosion
No-till farm group says no-till is the key to long-term sustainable agriculture

Risk versus reward in the quest for higher corn yields
More quality criteria are steadily creeping into the conversation on corn