Canada might hope climate change will force Europe to import more food. European farmers say we shouldn’t hold our breath
These incredible new apps may become the next big disruptors in the food industry. You’ll probably subscribe too. But will they be good for the farm?
Innovation: Global commercialization is already ramping up on projects that were inconceivable only a couple of years ago
No-till farm group says no-till is the key to long-term sustainable agriculture
Entrepreneurs see big bucks in the campaign to reduce food waste
At last, here’s a clear explanation of what the blockchain fuss is all about, and why it may be such a winner for agriculture
Farmers on both sides of the Atlantic are scoring big wins with effective new consumer-outreach strategies
… the brave new world of how you’ll farm, and eat
Innovation: The scale seems much too small, say farmers. But that may be its greatest strength
Terms like “cultured proteins” may not make anyone salivate the way a sizzling steak can, but that’s not stopping Canada’s grocery sector from getting ready for meat-case revolution
As Canada’s oldest farm publication, with roots back to 1886, Country Guide is about the business of farming, providing farmers with strategic business thinking. In each issue, enjoy stories on Profiles, Products and People.
