(MartineDoucet/E+/Getty Images)

Beef Farmers of Ontario ask for curb on cull sales

BFO concerned over processing 'backlogs'

Reading Time: 3 minutes Updated, April 15 — Ontario’s cattle producer organization is asking members to consider delaying sales of cull cows until market conditions “normalize.” Beef Farmers of Ontario’s board on Thursday published a memo to beef and dairy cattle producers, asking them to help “prevent a further surge in cull cows in the market” — especially of […] Read more

Beef cattle feeding in Ontario. (DebraLee Wiseberg/iStock/Getty Images)

COVID-19 strains already-battered Ontario beef industry

Limited processing capacity remains financial challenge for province's feedlot sector, despite recent increase in retail demand

Reading Time: 3 minutes Ontario’s beef industry was already in the midst of an economic crisis, but COVID-19 is worsening the financial toll on the province’s cattle feeders. Due to extremely limited processing plant capacity, an uncompetitive market and disruptions to trade and market access, Ontario’s beef industry was losing an average of more than $2 million per week […] Read more


(Photo courtesy Canada Beef Inc.)

Ontario offers cash for abattoir upgrades

Applications now being accepted through April

Reading Time: 2 minutes Ontario’s 123 provincially-licensed abattoirs can now start applying for a piece of $2 million in federal/provincial funding to step up food safety, biosecurity and animal welfare measures. The Ontario and federal governments on Wednesday announced applications for cost-share funding can be submitted between now and April 30, “as long as funding for the initiative is […] Read more

A colourized low-temperature electron micrograph of a cluster of E. coli bacteria. Individual bacteria in this photo are oblong and colored brown. (Eric Erbe photo and colourization by Christopher Pooley courtesy ARS/USDA)

Ryding-Regency’s federal beef packing licenses cancelled

Reading Time: 3 minutes Citing “false or misleading information” given them during an E. coli probe, food safety officials have now permanently pulled the federal slaughter, processing and export licenses for Toronto’s Ryding-Regency Meat Packers and related companies. The cancellation, announced Monday, indefinitely prolongs what was already described as “critical processing capacity shortage” for the province’s cattle producers, leaving […] Read more


The proposal to increase checkoff funding for Beef Farmers of Ontario passed with a significant majority this year. (John Greig photo)

Ontario beef checkoff to rise by $1.50

Reading Time: 2 minutes Ontario beef farmers have approved an increase of $1.50 in checkoff per animal to fund an ambitious industry-wide marketing effort for Ontario beef. Producers at the Beef Farmers of Ontario (BFO) annual meeting in Mississauga on Wednesday voted 87 per cent in favour of the plan. A similar plan was rejected at last year’s annual […] Read more

Despite several years of successful winter grazing, Mike Buis has a Plan B of also baling a cover crop blend to have in reserve if weather doesn’t co-operate.

Another cover crop bonus – winter grazing

This Ontario producer lets the cows do the work, meaning benefits for both him and his crop-growing neighbour

Reading Time: 5 minutes Cover crops have caught on like wildfire for corn producers in the U.S. and Eastern Canada, mainly because of their benefits for soil health. But some producers have found another bonus — a source of feed for grazing cattle. Mike Buis has been doing it for about 15 years, seeing the overall benefits in animal […] Read more



I wasn’t exactly sure how,” Brodhagen said, “but I was going to farm and make a living at it.” And it turns out she was going to create new opportunities for ag advocacy too.

A FLARE for agriculture

For FLARE magazine, it was an idea to attract readers. For Amanda Brodhagen, it was a chance to shatter so many farm stereotypes

Reading Time: 8 minutes Advocacy to Amanda Brodhagen means taking action. It’s not just about sharing her farm experiences on social media — although she does plenty of that — it’s about taking time to volunteer at the Beef Farmers of Ontario booth at the Royal Agricultural Winter Fair each year as well as serving on the executive of […] Read more


This barn will remain, but most of the rest of the facilities will be demolished at the University of Guelph’s Elora Beef Research Station to make way for new beef research buildings. (John Greig photo)

Guelph gets new beef research facility

Reading Time: 3 minutes The federal and provincial governments and the Beef Farmers of Ontario have all announced funding for buildings and programs at the University of Guelph’s renewed beef research station this week. The funds announced are to help create a completely new cow-calf and heifer research facility next to the current beef research station, and a new […] Read more

Bob Gordanier, shown here speaking at Queen’s Park in 2015 in his role as OASC chair, is now a provincial Liberal candidate. (OASC.ca)

Former BFO president turns to provincial politics

Reading Time: < 1 minute A former president of the Beef Farmers of Ontario will be running for the Liberals in the next provincial election. Bob Gordanier was nominated Monday as the Liberal candidate for the southwestern Ontario riding of Dufferin-Caledon, which has been held by Progressive Conservative MPP Sylvia Jones since 2007. During his farm organization service Gordanier served […] Read more