Eastern Ontario producers will benefit from Easton, one of two new hard red spring wheat varieties available for 2017.

New in spring cereals

They may not be large-acre crops, but their growers are dedicated

Reading Time: 3 minutes Production of spring wheat, oats and barley follows some rather rigid realities from one year to the next. It’s true that spring cereals are a tougher sell across most of Eastern Canada; there are more acres of soybeans or corn than there are of spring cereals combined. Yet it’s also a fact that those who […] Read more

(USDA.gov via Flickr)

U.S. farmers cut winter wheat acres to 108-year low

Reading Time: 2 minutes Washington | Reuters — U.S. farmers slashed their winter wheat plantings to the lowest in more than a century as supplies of the grain ballooned to a 29-year high, the U.S. Agriculture Department said Thursday. USDA also dialed back its harvest estimates for the U.S. soybean and corn crops but 2016-17 marketing year production of […] Read more


Durum is a type of wheat, but its prices can move much differently than for its bread wheat cousin.

Durum marketing 101

Durum is grown in a few distinct regions of the world, and problems in just one can mean a sharp change in prices

Reading Time: 4 minutes If you’re selling bread wheat — Triticum aestivum — there’s a new price signal literally every second as it’s traded on futures markets. If you’re selling its cousin T. durum, finding a fair value is another matter. There’s no viable futures market for durum wheat, and there can be days or even weeks between trades […] Read more

Wheat being inoculated with fusarium at Western Canada’s largest fusarium “nursery” at Carman, Man.

A genetic solution to fusarium?

Across the country, several researchers are studying fusarium from every angle, from pathology to agronomy

Reading Time: 4 minutes In the early ’90s, farmers in the eastern Prairies started to ask questions about odd white “tombstone” wheat kernels. When they received the answer, some wondered whether the name would refer to the tombstone on the grave of the wheat business, especially when there was a huge outbreak in Manitoba in 1993. Near-panic ensued, as […] Read more


(Photo courtesy Canada Beef Inc.)

Low-quality feed being dumped on market

Reading Time: < 1 minute CNS Canada — Prices for feed barley and wheat don’t appear ready to spike anytime soon, as farmers across Western Canada continue to dump supplies containing high concentrations of vomitoxin and fusarium into feedlots. “Steady as it goes here is the tone,” said Allan Pirness of Market Place Commodities in Lethbridge. “We’re looking to clean […] Read more

Wheat plants growing as an experimental control group show signs of wheat stem rust disease at Kenya’s Eldoret University 
in 2013.

Heading off a stem rust pandemic

Only two older wheat varieties are resistant to Ug99, a devastating race of stem rust which threatens to spread around the world

Reading Time: 5 minutes Working under tight security in their plant science laboratory at Morden, Man., Tom Fetch and his scientific colleagues look as if they’re handling extremely hazardous material. After changing into hospital scrubs in a locker room, Fetch and his team deactivate an alarm system and go through four doors to enter the laboratory. The Level 3 […] Read more


Canadian Western Red Spring (CWRS) wheat.

Russia takes on the world

Millions of acres in Russia had been waiting for someone to farm them. Now they’re bursting with grain

Reading Time: 6 minutes For many Canadian grain growers, this year’s weather concerns, disease pressure, high input costs, and low crop prices made it seem like we’ve already been facing the perfect storm. However, there is an even bigger threat on the horizon — Russia. In the first week of October, while most Canadian growers were still busy with […] Read more

wheat heads

Russia’s (grain) strengths… and weaknesses

Reading Time: 2 minutes Strengths Russia is blessed with many advantages that strengthen its position as a wheat exporter: Russian wheat production is in close proximity to Egypt and Turkey — two of the world’s largest wheat importing markets. There is ample arable land — Russia possesses almost 10 per cent of the world’s arable land (122 m ha). […] Read more


The Western Grain Research Foundation has assisted in the development of more than 200 new varieties since 1981, but will no longer receive direct checkoff funding after July 31, 2017.

Checkoffs to become a checkerboard

The plan is for a single checkoff next August 1, but will different provincial recipients all go in the same research direction?

Reading Time: 5 minutes What a tangled web. That’s one way to describe the system of checkoffs to support cereal research in Western Canada. From a centralized system administered by a single agency, the plan has splintered into six separate checkoffs and five different producer-run wheat and barley commissions in three provinces. This patchwork will simplify a little on […] Read more

(MGEX.com)

Tight high-protein supplies underpin Minneapolis wheat

Reading Time: 2 minutes CNS Canada — Spring wheat futures in Minneapolis are outpacing the Chicago and Kansas City winter wheats to the upside, and tight world supplies of higher-protein wheat should remain supportive until the 2017 North American crop becomes better known. “A lot of it is the protein market,” said analyst Bryan Strommen of Progressive Ag in […] Read more