Editor’s Note: The way I read Country Guide
Today’s farmers are making history. Arguably, agriculture is evolving faster now than ever before, and all of us are aware of what a privilege it is to be along for the ride
Editor’s Note: Our greatest risk
The defining events of 2018 may have been the things that didn’t happen, like ripping up NAFTA or pulling the plug on ethanol supports. That’s not how it’s going to be in 2019
Editor’s Note: Be it resolved…
We’re heading into another meeting season, and here’s a topic that’s actually worth making a resolution out of and standing up to move. Clearly, there won’t be progress if you don’t
Editor’s Note: How we talk among ourselves
Editor’s Note: In 2018, we know what really works
Who thinks of financial management when we have those road-trip discussions about which innovations should get how much credit for making today’s agriculture so great?
Editor’s Note: The way we think about markets
As new crops of young farmers help fill their families’ bins this year, will it be agronomic skill that decides if they succeed, or the farm’s asset strength? Or will it be marketing?
Corteva, huh?
Bryce Eger’s job is to get Canada’s farmers to react as positively to the new Corteva name as they do to the biggest brands in agriculture. Is that even possible?
Editor’s Note: It’s incredible – the future of farming
Editor’s Note: Six ingredients of an ideal farm successor