Reading Time: 6 minutes Nathan Klassen might not have grown up on a farm, but for as long as he can remember, he’s wanted to be a farmer, so in 2011, in the midst of North America’s record-smashing run-up in the price of farmland, he made that dream come true. Klassen was 24 that year, and he bought his […] Read more
Vegetable grower starts small to grow big
Is diversification the best way to get a start today? As Nathan Klassen is learning, even if the answer is yes, that doesn’t make it easy
Ukraine appeals to WTO over Russian ban on fruit, vegetable imports
Reading Time: < 1 minute Kiev | Reuters –– Ukraine has complained to the World Trade Organization (WTO) about a decision by Russia to ban imports of fruit and vegetables from the country, the agriculture ministry said Thursday. The ban, which came into force Wednesday, was the latest trade barrier erected by Russia in a trade and sanctions war linked […] Read more
World crops
We used to call them ethnic crops, but the new name shows just how big the hottest trend in food is growing
Reading Time: 5 minutes The face of Canada is changing, and it may mean new market opportunities for farmers. According to the 2011 Canadian National Household Survey, one in five Canadians was born in another country. While in the past, newcomers had to adapt to traditional Canadian foods, increasing global trade means “new Canadians” are now able to source […] Read more
Getting fresh in Saskatchewan
The farmers in Prairie Fresh Food Corporation are transforming the world’s breadbasket (at least a part of it) into their own salad bowl by getting as business minded as grain growers
Reading Time: 4 minutes The famous and predictable vista of Saskatchewan includes tracts of yellow canola, fields of wheat bending to the endless wind, and more recently, the deep leafy green of soybeans. But irrigation pivots, rows of cucumbers, beans and corn? Not so much. Still, despite its small population and few urban centres of size, Saskatchewan folk are demanding more locally grown and fresh produce. And local […] Read more
A message from April Stewart, Country Guide's Associate Editor
