Reading Time: < 1 minute Feeding the nine billion-plus people expected to be living on our planet by 2050, from a land base that’s not expected to get any bigger, is the question posed to young “thought leaders” at this year’s Youth Ag-Summit. Grainews and Country Guide field editor Lisa Guenther is in Canberra this week for the event, hosted […] Read more

PHOTOS: Youth Ag-Summit: A role for research

Guenther: Buffalo bean more than floral for cancer researchers
Reading Time: 2 minutes Buffalo beans adorn the pastures, field edges and even kitchen tables of many Prairie farms and ranches — but the pretty plant is now also being picked for its potential properties as a cancer fighter. Experiments show compounds extracted from buffalo bean leaves have potential to fight a class of cancers that includes multiple myeloma, […] Read more

Sainfoin: a new forage legume for Ontario livestock producers
Its non-bloating qualities make it a perfect companion to long-standing favourites, or it works well on its own
Reading Time: 4 minutes Mention the term “forage legume” in Eastern Canada, and just about any producer will mention alfalfa or clover. Livestock producers can likely name off another 10 or 12 species, like birdsfoot trefoil, alsike, timothy, orchardgrass or meadow bromegrass. But few will mention sainfoin, well-known in Western Canada but a relative newcomer to Ontario and Quebec. […] Read more

Plotting a course for 2014
This summer’s demo trials will focus on how to mesh traits and crop protection with precision ag technology for even better results
Reading Time: 5 minutes After a long winter and a slow start to spring, everyone is itching to hit the field, and the major seed and chemical companies are no exception. This year, though, they’re moving away from just looking at new active ingredients or new genetics in their R&D plots. Now, they’re also starting to show what their […] Read more