Reading Time: 2 minutes Fast-food chicken chain KFC is collecting feedback from a one-day, one-store test of a new Canadian-made plant-based “fried chicken” product for the Canadian market. The Canadian arm of the Yum Brands-owned chain set up a “limited” test run for what it calls KFC Plant-Based Fried Chicken at its 6055 Creditview Rd. store in Mississauga, Ont. […] Read more
KFC tests plant-based ‘fried chicken’ in Ontario
Ontario to host global test for McDonald’s pulseburger
Reading Time: 2 minutes The biggest quick-service dining chain on the planet is set to use southwestern Ontario as the global test market for its first foray into Beyond Meat. McDonald’s announced Thursday it will run a 12-week test for a plant-based burger it calls the “P.L.T.” exclusively at 28 restaurants in the region starting Monday. “This test allows […] Read more
Tim Hortons retreats from Beyond
Reading Time: 2 minutes Tim Hortons is dialing back its Beyond Meat marketing in Canada and will keep the plant-based meat substitute on its sandwich menus in Ontario and British Columbia alone. The coffee-and-donut chain, an arm of Toronto-based Restaurant Brands International and Canada’s biggest fast-food chain by number of outlets, first test-marketed breakfast sandwiches with the U.S. company’s […] Read more
Dairy Queen CEO tries to find new tastes, keep franchisees happy
Reading Time: 2 minutes Omaha | Reuters — The chief executive of International Dairy Queen Inc. is counting on the 79-year-old brand, owned by Warren Buffett’s Berkshire Hathaway, to adapt to changing consumer tastes rather than latch onto the latest fad, while ensuring that rising labour and food costs don’t squelch its franchisees. Troy Bader, who became CEO in […] Read more
Eat plant-based foods more often, new Food Guide says
Reading Time: 2 minutes Health Canada unveiled a new Canada Food Guide today that ends the era of the ‘four food groups,’ no longer refers to serving sizes nor specific amounts of food to eat daily, and replaces the former iconic rainbow with a dinner plate comprised mostly of plant-based foods. This new guide is all about proportion rather […] Read more
Report finds more Canadians turning to plant-based proteins
Reading Time: 2 minutes CNS Canada — Canadians are showing more and more interest in reducing meat consumption while increasing purchases of plant-based proteins, according to data from the latest Food Price Report. The report, prepared by the University of Guelph and Dalhousie University, predicted a 1.5 to 3.5 per cent increase overall in the average Canadian food bill […] Read more
A message from April Stewart, Country Guide's Associate Editor
