Reading Time: 7 minutes It saved one billion people from starvation. It won a Nobel peace prize for its founder, and it transformed India, all by discovering new varieties of high-yield rice and wheat, and new ways of growing them. Yet today, 50 years later, the Green Revolution is sputtering. Those high-yield crops have touched off ecological disasters, and […] Read more
The slow death of the Green Revolution
Even as the negative impacts of the great Green Revolution pile up, there is hope
Taking fertilizer beyond yield
Plant breeding is the ultimate solution but in the meantime, foliar fertilizer shows promise in reducing micronutrient deficiency
Reading Time: 3 minutes While many people are focused on the fight to end hunger, Ismail Cakmak is focused on the fight to end hidden hunger. “Hunger is a lack of food and that is related to food security,” Cakmak told participants during a special seminar at the University of Manitoba this summer. “But hidden hunger means lack of […] Read more
FBC editorial chief wins major international awards
Reading Time: < 1 minute Laura Rance, editorial director of Farm Business Communications and editor of the Manitoba Co-operator, has won two major international awards for her work on African agriculture. Rance won the International Federation of Agricultural Journalists (IFAJ) Star Prize for ‘Africa’s Hunger Games,’ published in the Winnipeg Free Press in April 2015. The same piece was awarded […] Read more
Inspired to make a difference
They’re growing the kids that are going to defeat world hunger
Reading Time: 6 minutes Let’s just say that for these four Canadian high school students, the act of sitting on the floor and dipping their hands into a communal bowl of rice shared with 75 other people was an uncomfortable experience. Yet this way of eating is routine for millions of the world’s poor. “I only had to go […] Read more
Is local food good for farmers?
Canada’s social sciences council is investing $2.4 million in local food research. Here’s what they hope to learn
Reading Time: 4 minutes Alison Blay-Palmer has been studying and promoting local food systems for nearly 20 years, and her enthusiasm for the topic is greater than ever. Blay-Palmer is director of the Centre for Sustainable Food Systems at Wilfrid Laurier University in Waterloo, Ont., where she explores the big questions around sustainability. Those big questions include social justice, […] Read more
China seeks food security with friendly bid for Syngenta
Reading Time: 3 minutes Basel | Reuters — China made its boldest overseas takeover move when state-owned ChemChina agreed a US$43 billion bid for Swiss seeds and pesticides group Syngenta on Wednesday, aiming to improve domestic food production. The largest ever foreign purchase by a Chinese firm, announced by both companies, will accelerate a shake-up in global agrochemicals and […] Read more
Youth Ag-Summit: Two to represent at UN meeting
Reading Time: 2 minutes Two delegates from the 2015 Youth Ag-Summit will be jetting to Rome in October to take part in a meeting of the United Nations’ Committee on World Food Security. Australia’s Laura Grubb and Kenya’s Samba Ouma were selected from 80 nominees. Ouma and Grubb are now charged with presenting the Canberra Youth Ag Declaration — […] Read more
Australia tightens rules over foreign buying of farmland
Reading Time: < 1 minute Sydney | Reuters –– Australia tightened rules on Wednesday over foreign ownership of its agricultural land amid concerns that it is losing control of its own food security, slashing the amount beyond which land purchases would require regulatory approval. From March 1, foreign purchases of agricultural land over A$15 million (C$14.51 million) will be subject […] Read more
A message from April Stewart, Country Guide's Associate Editor
