Reading Time: 6 minutes In the past 25 years, the agricultural landscape has seen several significant changes, from the advent of herbicide-tolerant crops to precision agriculture systems and soil supplements. Many were dubbed game changers when they were introduced, and we’re glad to have them all, but they also met with unexpected issues like weed resistance, or they didn’t […] Read more
Is this what farmers have been waiting for?
Based on promising early results, “epigenetics” may help save agriculture from climate change
Crop research partnership maps two lentil genomes
Reading Time: 2 minutes A partnership between University of Saskatchewan (U of S) crop scientists and genomic big data company NRGene of Israel has successfully sequenced two wild lentil genomes—the largest legume genomes ever assembled. In a Nov. 8 news release, the U of S said the research was part of the $7.9-million Genome Canada-funded “Application of Genomics to […] Read more
Flax opportunities
Agronomics and yield are the big priorities for flax growers in Western Canada
Reading Time: 9 minutes Flax acres have started to rebound over the past few years, with Saskatchewan still accounting for most of the flax grown on the Prairies. In order to entice more growers to flax, however, yields will need to increase. Average flax yields have hovered around 22 bu./ac. for many years, and although growers in some areas […] Read more
Still sifting through genes, but…
Plant breeding has always been about testing to see how one gene interacts with another, but today it can be done much more quickly
Reading Time: 4 minutes Today’s new generation of plant breeders are often called “gene jockeys,” although they’re actually more like cowboys rounding up “genotypes” into a common corral called a “genome.” Then they look for other genomes to add to the corral so they can improve the herd. Previous generations of plant breeders did the same thing, but they […] Read more
A genetic solution to fusarium?
Across the country, several researchers are studying fusarium from every angle, from pathology to agronomy
Reading Time: 4 minutes In the early ’90s, farmers in the eastern Prairies started to ask questions about odd white “tombstone” wheat kernels. When they received the answer, some wondered whether the name would refer to the tombstone on the grave of the wheat business, especially when there was a huge outbreak in Manitoba in 1993. Near-panic ensued, as […] Read more
A message from April Stewart, Country Guide's Associate Editor
