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Market Signals

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Published: October 12, 2009

In a modest house in an older neighbourhood in Winnipeg s south end, there s a simple dining room table. Surrounded by four chairs, it s a traditional table as dining tables go. In most ways, in fact, it s an absolutely ordinary table, exactly like millions of similar tables in similar homes all across Canada.

But to John Toone and Carol Drosdowech, it s a very special table. It s their family dinner table.

For farmers, it s a very special table too, because of the food that s getting eaten there.

Every night at about 5 p.m., the Toone-Drosdoweches sit down to their evening meal. The couple talks about the events of the day. They plan for the next day, and they enjoy a little time together with their two young children, a boy who s five and a two-and-a-half year-old girl.

We re big on a sit-down meal every night, says Toone.

About The Author

Gord Gilmour

Gord Gilmour

Publisher, Manitoba Co-operator, and Senior Editor, News and National Affairs, Glacier FarmMedia

Gord Gilmour has been writing about agriculture in Canada for more than 30 years. He's an award winning journalist and columnist who's currently the publisher of the Manitoba Co-operator and senior editor, news and national affairs for Glacier FarmMedia. He grew up on a grain and oilseed operation in east-central Saskatchewan that his brother still owns and operates, and occasionally lets Gord work on, if Gord promises to take it easy on the equipment.

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