
On-farm science
There’s undeniable value in collaborative on-farm research, with gains for both growers and researchers

Going wide on corn row spacing
In this research, allowing more space for the intercrop has little or no effect on corn yield

Where marketing meets agronomy
Is regenerative agriculture a feel-good slogan, or an honest-to-goodness scientific advance?

Building interest for small grain cereals
This new initiative hopes to grow demand for small grains by recognizing their environmental benefits

Dig deeper to understand soils
Challenging what we’ve always thought can be enlightening, not disruptive

Bayer launches carbon capture pilot for U.S., Brazilian farmers
Chem and seed firm expects to expand plan to other countries

New directions in cover crops
Today, factors like microbial interactions and soil quality are influencing choices and practices

Call in a nurse. A “nurse” crop that is
A second crop planted along with potatoes protects the soil and boosts yields

Finding the value of cover crops for Western Canada
Cover crops are now standard practice farther south in the U.S., but do they have the same results on the shorter-season Prairies?

Re-setting the mind-set on cover crops
Research is shining new light on when — and why — to make cover crops part of your routine field management