The fireplace where the bread was found is in the middle of this stone structure at the Shubayqa 1 site. (Alexis Pantos photo, News.ku.dk)

World’s oldest bread found at prehistoric site in Jordan

Reading Time: 2 minutes Washington | Reuters — Charred remains of a flatbread baked about 14,500 years ago in a stone fireplace at a site in northeastern Jordan have given researchers a delectable surprise: people began making bread, a vital staple food, millennia before they developed agriculture. No matter how you slice it, the discovery detailed on Monday shows […] Read more





(Jack Dykinga photo courtesy ARS/USDA)

Feed weekly outlook: Markets watch Japan wheat ban, trade fights

Reading Time: 2 minutes CNS Canada — A Japanese ban on Canadian wheat might eventually push more wheat into feed markets, but traders say that’s not happening so far. Japan, Canada’s No. 2 wheat buyer after the U.S., instituted the ban last Friday after genetically modified wheat was discovered growing in Alberta. GM wheat is not approved for commercial […] Read more

(Photo courtesy Canada Beef Inc.)

Feed weekly outlook: Optimism takes pressure off Prairie grains

Reading Time: 2 minutes CNS Canada — Following recent rains across Western Canada, producers have opened their bins and are selling grain again for feed, taking some pressure off of the market. “It’s some relief from the rain that’s happened across the Prairies in the last two weeks. It’s allowing producers to comfortably sell the rest of their old-crop […] Read more



(Photo courtesy Canada Beef Inc.)

Feed weekly outlook: Feed grains slip, but still solid overall

Reading Time: < 1 minute CNS Canada — Feed barley prices may have come down slightly from their highs earlier in the spring, but remain solid overall, according to an Edmonton-based merchant. Dry weather and the late spring created some uncertainty in the market, and led to opportunities for some growers, said Samantha Metcalfe, a grain trader with Market Master […] Read more