Reading Time: < 1 minute MarketsFarm — As farmers decide what to plant in 2020, Dale McManus of Johnston’s Grain at Welwyn, Sask. hasn’t seen any significant deviation from what producers normally buy for pulse seed. “Red lentils, green lentils, green and yellow peas,” McManus cited among the pulses being purchased. Also, he noted, prices have remained quite steady in […] Read more
Pulse weekly outlook: Prices mostly steady ahead of seeding
Pulse weekly outlook: U.S. bean acres to increase, other pulses down
Reading Time: < 1 minute MarketsFarm — Farmers in the U.S. intend to plant more edible bean acres in 2020, but will seed less area to peas, lentils and chickpeas, according to the U.S. Department of Agriculture’s prospective plantings report. Edible bean area in the country is forecast at 1.372 million acres, which would be up roughly seven per cent […] Read more
Unseasonal rain, hail damage winter crops in India
Crop quality issues may pressure prices
Reading Time: 2 minutes New Delhi | Reuters — Unseasonal torrential rains and hailstorms have damaged the winter-planted crops of millions of Indian growers, inundating wheat, potato, chickpea and rapeseed farms in large parts of the fertile northern plains, farmers said. Most farmers were caught by surprise by the repeated rain and hail that has lashed fields full of […] Read more
Chickpea market steady, waits for next wave of demand
Reading Time: 2 minutes MarketsFarm — Demand for chickpeas often comes in waves, with the market currently in a lull waiting for the next swell. The last demand cycle came in early January, and the market has lacked “any kind of enthusiasm” over the past month, according to Colin Young of Midwest Grain at Moose Jaw. Within every pricing […] Read more
Limagrain to launch plant-based protein food next year
Reading Time: 2 minutes Paris | Reuters — French agricultural co-operative Limagrain on Tuesday said it is launching a new legumes business that aims to deliver plant-based food products from next year, betting on the fast-growing plant protein sector and a trend towards eating less red meat. Many large agricultural companies, including Archer Daniels Midland, Cargill and France’s Roquette […] Read more
Pulse weekly outlook: Drop in India’s production may lead to lower duties
Reading Time: 2 minutes MarketsFarm — There’s a possibility the government of India could lower its import duties on pulses, including those from Canada, according to reports. With India’s monsoon rains having continued longer than usual, production of the country’s kharif (summer) pulse production fell by almost two million tonnes. Prior to the monsoons, market expectations called for 10.1 […] Read more
Pulse weekly outlook: Balance sheet tightening
Reading Time: 2 minutes MarketsFarm — Canadian pea and lentil production failed to live up to earlier projections, according to the latest survey data from Statistics Canada. While both crops are still forecast to be above their year-ago levels, the tightening supply expectations should underpin prices. Canada’s 2019-20 lentil crop was pegged at 2.17 million tonnes in the government […] Read more
Pulse weekly outlook: Green pea bids still pointed higher
Reading Time: < 1 minute MarketsFarm — Green pea prices in Western Canada continue to rise, while bids for most of the other major pulses grown in the Prairies are also trending higher. Spot green pea bids have risen by about 70 cents per bushel over the past two weeks to currently top out at $10.50 per bushel, according to […] Read more
Pulse weekly: Large supply of feed chickpeas drags prices
Reading Time: < 1 minute Saskatchewan’s chickpea crop hasn’t been exempt from this season’s challenging harvest conditions. As of Oct. 21, 20 per cent of the province’s chickpea crop was unharvested. What still remains on the field will likely be feed quality at this point. Colin Young of Midwest Grain Ltd. in Moose Jaw, Sask. explained that some chickpea fields […] Read more
U.S. regulators allow GM cotton as human food source
Reading Time: 2 minutes Washington | Reuters — U.S. regulators on Friday gave the green light for genetically modified cotton to be used for human consumption, paving the way for a protein-packed new food source — edible cottonseed that tastes a bit like chickpeas — that its developers said could help tackle global malnutrition. The Food and Drug Administration’s […] Read more
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