GFM Network News


The agriculture industry must realize growers and consumers can see the same thing differently.

Can innovation soothe consumer fears?

CRISPR promises huge potential gains for the entire world, but first it must develop signs of consumer acceptance

Reading Time: 7 minutes Agriculture has done a better job of creating advanced genetics than of gaining public acceptance for them. Ever since the arrival of Bt corn and RR soybeans, growers have seen yield increases and simplified weed and pest management spread across crops and across the country. Yet in 2020, a segment of society still opposes those […] Read more

Approximately one-third of all the corn grown in the world is planted to GMO varieties.

The benefits of GMO corn

There will always be differing viewpoints and opposing scientific studies, but looking at all of the peer reviewed studies offers a balanced consensus on the benefits and risks

Reading Time: 4 minutes It was in 1996 that genetically modified (GMO) crops were first grown commercially, yet the debate still rages over their safety and toxicology as well as over their environmental and agronomic impact. And it doesn’t seem to matter whether you’re a supporter or an opponent, you’ve got a stack of scientific studies you can point […] Read more


When responding to consumer concerns, a good approach is to tell your own story and focus on why you do what you do.

We’ve been misinformed

Put this eight-page debunking handbook on the top of your reading list, and let’s stop making consumer misinformation worse

Reading Time: 6 minutes The good news is that farmers are finally recognizing the damage that misinformation is doing to our industry, and we are responding to it. The bad news is that the way we respond may actually be increasing consumer opposition rather than alleviating it. We’ve been misinformed about fighting misinformation. Agriculture is not the only industry […] Read more