GFM Network News


Lots of flour to go around, millers’ association says

System is 'doing extremely well' and should have no problem keeping up with demand, CNMA's Gordon Harrison says

Reading Time: 2 minutes The grain supply chain is working as it should during the COVID-19 pandemic, says the president of the Canadian National Millers Association. “From the milling industry vantage point, the movement of grain from farm to the producer to the elevator systems to mills is doing extremely well,” Gordon Harrison said Tuesday. “The grain supply chain […] Read more

Beef sector mobilizes against supply disruptions

Keeping border open, meeting demand for beef are top priorities

Reading Time: 2 minutes Teams of livestock and government officials are quickly creating plans and policies to keep the sector functioning during the COVID-19 pandemic, says the executive vice-president of the Canadian Cattlemen’s Association. “Our primary objective obviously is to insure there is stable beef production and trade that can continue under the situation with the COVID-19 pandemic,” Dennis […] Read more


Ahead of any emergency, plan for the worst

Disaster planning is not a pleasant task but it's vital that producers have a plan, expert says

Reading Time: 3 minutes Identify your resources and review your plan, says an expert in emergency planning for livestock. The COVID-19 pandemic is a very different type of emergency, said Rebecca Husted, a teacher of technical large animal emergency rescue. “Most disasters like fires and floods have people moving around, but in COVID-19, people are not supposed to move […] Read more

Take extra steps to keep farm workers safe during COVID-19

Add biosecurity practices, or ramp up the ones you already employ

Reading Time: 3 minutes Farmers concerned about the spread of COVID-19 can learn from the hog sector on the matter of protecting themselves and their workers, says a leading expert on biosecurity in the pork industry. “This is the world of biosecurity that the swine industry deals with on a daily basis,” said Dr. Egan Brockhoff, veterinarian counsellor for […] Read more


Call your vet before you go to clinic during COVID-19

Different vet clinics have adopted different protocols

Reading Time: < 1 minute Animal welfare is paramount during COVID-19 — but so is human health. That’s why Darrell Dalton, registrar of the Alberta Veterinary Medical Association, recommends you call ahead before you go to your vet. “Different practices have taken different measures and different steps,” he said. “Some of the small practices are limiting the number of people […] Read more

Uncertainty drags on Canadian cattle markets

Beef demand is strong but cattle prices are under pressure, Canfax says

Reading Time: < 1 minute Cattle markets have tumbled as a result of COVID-19, according to the senior analyst at Canfax. “Feeder markets are off pretty hard, some of them are off 15 to 20 cents a pound, this week,” Brian Perillat said Tuesday. “They have been depressed over the last month. Feedlots too. Fed price is at the low […] Read more


Livestock auction marts to decide on next steps

Livestock Marketing Association of Canada pondering next move in face of pandemic

Reading Time: < 1 minute You may want to call first to see if it’s open, but many auction marts in Alberta were still having sales on Tuesday morning. The Livestock Marketing Association of Canada has a conference call set for this evening to discuss COVID-19 safety measures for staff, customers and buyers, said Chance Martin, an LMAC director and […] Read more

Farming Smarter deep banded immobile nutrients at a depth of six inches using a seed drill with a basic stealth opener system.

Research digs into the question of deep banding

The practice could make immobile nutrients more available for three major crops

Reading Time: 3 minutes The jury is still out on whether deep banding fertilizer is worth the time and money — but researchers across Alberta are hoping to settle the debate once and for all. “I don’t think there’s any proof yet that deep banding works,” said Ken Coles, general manager of Farming Smarter. “We want to have some […] Read more



The beef industry has been shown to be reducing its carbon footprint, but Tim McAllister says more needs to be done.

Beef industry challenged to do better

Reading Time: 4 minutes It’s no secret the beef industry is under attack from environmentalists and activists — or that they frequently distort the truth. “They have an agenda that they are trying to gain information to support — they’re looking for things that have gone awry in the industry, and there have been problems,” renowned Alberta cattle researcher […] Read more